Giffard Caramel Syrup

Color
Amber with golden hues, transparent.
Scent
Gourmet and warm caramel, slight acidity of the cooked note (makes the mouth water), rich and heady.
Taste
Intense, pure caramel (cooked sugar) with a lightly toasted nutty note on the finish.

ABOUT THE PRODUCT
Derived from the cooking of sugar, the origins of the manufacture of caramel are uncertain. It is nonetheless a flavor, or a delicacy, known in many forms and associations.
Giffard Caramel Flavor Syrup will allow you to enjoy the delicacy of a good caramel in your drinks. Hot drinks of course, but why not try it as a cocktail too?

INFORMATION AND INGREDIENTS
Ingredients
Sugar, water, natural flavourings, apple extract, acidifier: citric acid.

Nutrition information
Pour 100 ml : Energie : 327 kcal / 1389 kJ – Fats : 0 g – Saturated fatty acids : 0 g – Carbohydrates : 81 g – Sugars : 80 g – Proteins : 0 g – Salt : 0 g .

Useful information
Store in a dry, clean and cool place (maximum 25°C)

TASTING ADVICE
To flavor hot and cold drinks (coffee, tea, milk…), cocktails (vodka-caramel) or desserts.